Elizabeth is an Agricultural Engineer with over 8 years experience in agri-food systems transformation in both the public and private sector in Kenya. She works with rural communities to enhance their resilience to climate change, and increase their food production and profitability through: developing proposals for funding by organizations such as FAO and the World Bank; and training them on Climate Smart Agriculture practices. She has expertise in: Engineering Design (irrigation and water harvesting), Climate Technology (development, deployment, and transfer), Sustainable Land Management, and Project Management. She is a strong advocate for youths and currently serves as a Youth Representative at the Stakeholders Engagement and Networking Advisory Group of the United Nations Food Systems Coordination Hub. Further, she is a volunteer at the Africa Climate and Environment Foundation which is a youth-led organization aimed at championing climate action in various sectors. Her ambition is to incorporate bottom-up approaches in food systems transformation and climate action through: meaningful engagement, capacity building, and support of communities at the grassroots.